We are seeking a qualified Elevator Engineer to manage the installation, maintenance, and repair of elevators escalators, and moving walkways. The role involves diagnosing mechanical, electrical, and system issues, performing testing and commissioning, and ensuring safe and reliable operation of equipment.

Key Responsibilities:

• Supervise installation of elevators, escalators, and moving walkways.
• Diagnose and resolve mechanical, electrical, and system malfunctions.
• Perform testing, commissioning, and calibration of elevator systems.
• Conduct preventive maintenance, inspections, and safety checks.
• Repair or replace defective components and ensure system reliability.
• Oversee site activities and coordinate installation works.
• Prepare inspection, testing, and monthly maintenance reports.
• Issue non-conformance reports and recommend corrective actions.
• Ensure timely inspections to avoid project delays.
• Manage spare parts inventory and maintain a clean, safe work environment.

Requirements:

• Minimum 7 - 10 years of experience as an Elevator Engineer or in a similar role.
• Bachelor Degree in Electrical or Mechanical Engineering
• Strong understanding of mechanical and electrical systems.
• Knowledge of safety regulations and maintenance standards.
• Ability to work independently and coordinate with site teams.
• Strong problem-solving and reporting skills.

We are seeking a skilled A/C Technician to carry out the operation, maintenance, troubleshooting, and repair of HVAC systems within facilities. The successful candidate will be responsible for ensuring the efficient and reliable performance of air conditioning, ventilation, and refrigeration systems while maintaining a comfortable and safe environment for facility occupants.

Key Responsibilities:

• Perform preventive and corrective maintenance of HVAC systems, including air handling units (AHUs), fan coil units (FCUs), chillers, split units, package units, and ventilation systems.
• Diagnose and repair faults in air conditioning and refrigeration equipment.
• Monitor HVAC system performance and recommend corrective actions to improve efficiency and reliability.
• Conduct routine inspections, testing, and servicing of HVAC equipment.
• Attend to breakdowns and emergency maintenance requests promptly.
• Ensure proper operation of temperature control systems, thermostats, and associated HVAC controls.
• Maintain maintenance records, service reports, and equipment logs.
• Coordinate with supervisors and other maintenance personnel to ensure uninterrupted facility operations.
• Adhere to health, safety, and environmental regulations at all times.

Qualifications & Requirements:

• ITI Certificate or Diploma in Refrigeration & Air Conditioning, Mechanical Engineering, or a related discipline.
• Minimum 5 years of relevant experience in Operations & Maintenance of MEP systems and Facilities Management.
• Strong knowledge of HVAC systems, refrigeration cycles, air distribution systems, and troubleshooting techniques.
• Ability to read and interpret HVAC drawings, schematics, and technical manuals.
• Experience in healthcare facilities maintenance will be an added advantage.
• Good communication and teamwork skills.

Preferred Skills:

• Experience working with chillers, AHUs, FCUs, VRF/VRV systems, and BMS-controlled HVAC systems.
• Strong fault-finding and problem-solving abilities.
• Knowledge of preventive maintenance practices and HVAC safety standards.
• Ability to work independently and respond effectively to emergency maintenance situations.

Job description:

We are currently hiring a Chaat Maker for a vibrant restaurant operating under a reputable facility management company in Qatar. The ideal candidate will have 1–2 years of experience in preparing traditional chaat and street food delicacies. This role is perfect for someone with a passion for cuisine and a commitment to delivering high-quality dishes in a fast-paced restaurant environment.

Key Responsibilities:

• Prepare a wide variety of chaat items such as Pani Puri, Bhel Puri, Papdi Chaat, Sev Puri, Aloo Tikki, and other regional favorites.
• Ensure authentic taste, attractive presentation, and food quality at all times.
• Maintain cleanliness and hygiene in the preparation and service areas in accordance with HACCP and company standards.
• Monitor and manage ingredient stock and assist in placing orders as needed.
• Coordinate with kitchen staff to ensure smooth kitchen operations during peak hours.
• Follow all food safety, sanitation, and facility management protocols.

Requirements:

• 1–2 years of experience working as a Chaat Maker or in a similar role, preferably in a restaurant setting.
• Sound knowledge of street food and traditional preparation techniques.
• Ability to work efficiently under pressure in a fast-paced kitchen environment.
• Good communication skills and the ability to work as part of a team.
• Must be currently in Qatar or willing to relocate.

We are seeking a skilled and dedicated Chef de Partie to manage a designated section of the kitchen and ensure the consistent preparation and presentation of high-quality dishes. The ideal candidate will support daily kitchen operations while maintaining food safety, hygiene, and quality standards.

Key Responsibilities

• Prepare and present dishes according to established recipes and standards.

• Manage and supervise Commis Chefs and junior kitchen staff within the assigned section.

• Ensure food quality, portion control, and consistency during service.

• Maintain cleanliness, hygiene, and food safety standards in the work area.

• Monitor stock levels and assist with inventory control and requisitions.

• Minimize food wastage and support cost-control initiatives.

• Coordinate with other kitchen sections to ensure smooth operations.

• Assist in training and developing junior team members.

Qualifications & Requirements

• Diploma or Certificate in Culinary Arts or a related field preferred.

• Minimum 3 years of experience in a similar role within a hotel or restaurant environment.

• Strong knowledge of food preparation techniques and kitchen operations.

• Good understanding of HACCP and food safety standards.

• Ability to work efficiently in a fast-paced environment.

• Strong teamwork, communication, and organizational skills.

Preferred Qualifications

• Experience in 4-star or 5-star hotels.

• Multi-cuisine experience is an advantage.

Job description:

We are looking for a motivated Procurement Officer to support purchasing operations, supplier coordination, and material sourcing activities. The role involves assisting in cost-effective procurement while ensuring timely delivery of materials and services.

* Valid Qatar residency/work permit eligibility or transferable visa preferred.

We are seeking a professional and service-oriented Butler to join a luxury hospitality team. The ideal candidate will provide personalized, high-quality service, anticipate guest needs, and ensure an exceptional guest experience while maintaining the highest standards of professionalism and discretion.

Requirements:

• Minimum 4–5 years of experience as a Butler in a 4-star/5-star hotel, luxury resort, or private residence.
• Excellent communication and interpersonal skills.
• Strong customer service, attention to detail, and problem-solving abilities.
• Professional appearance with excellent grooming standards.
• Ability to anticipate guests' needs and handle requests with discretion and efficiency.
• Fluent in English; additional language skills are an advantage.

Preferred Skills:

• Strong customer service orientation.
• Excellent organizational and time management skills.
• Ability to remain calm under pressure.
• High level of integrity, discretion, and confidentiality.
• Knowledge of luxury hospitality etiquette and service standards.